Breakfast Cook

Crowne Plaza Hotel

Full-time
Job Category
Restaurant/Food Service
Overview
Job Type : Full-time
Description

Our restaurant is seeking an individual to fill the position of Breakfast Cook. The candidate should be a team player, helpful and friendly with our guests, ability to maintain cleanliness and excellent condition of equipment/work area, complies with hotel uniform and grooming standards, and remains current with hotel information and changes.

Job Duties Include:

- Prepare and cook orders for daily operations

- Assist in receiving items and inventory as required

- Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters

- Assist with other kitchen duties as needed

This job requires the ability to perform the following:

- Carrying or lifting items weighing up to 50 pounds

- Standing

- Handling food products and utensils

- Bending, stooping, and kneeling

- Required to work mornings, weekends, and or holidays

Work Remotely

  • No

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 1 year

Restaurant type:

  • Casual dining restaurant

Shift:

  • Day shift
  • Night shift

Weekly day range:

  • Weekend availability

Education:

  • High school or equivalent (Preferred)

Experience:

  • Restaurant experience: 1 year (Preferred)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Preferred)

Work Location: In person


  • Health insurance
Qualifications

Qualifications

  • High school or equivalent (Preferred)

  • Restaurant experience: 1 year (Preferred)

  • Day Shift (Preferred)

  • Night Shift (Preferred)

Job Location
Warwick, Rhode Island, United States
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